Yes, I know- Jazzfest!? It's like a foodie wonderland and I'm going! I remember hearing food story after story from my brother-in-law and his wife who went to New Orleans pre-Katrina. I can't even imagine what a real po'boy tastes like or crawfish etouffee? My neighbor and close friend, Jess, from Mobile, Alabama also lived in New Orleans for several years, will be my food guide throughout Jazzfest. As a true foodie herself, she even sent me a must have itinerary!
Po Boys
Muffuletta
Soft Shell Crab
Turtle Soup
Beignets
Gulf Shrimp
Alligator-Sausage cheesecake
Smothered Rabbit
What's a girl to do? Of course I am going for the music too, but I think anyone from NOLA would approve I am just as thrilled to taste my way through. I promise to take some great notes and photos. I wonder what you drink with all these things? A question for Marcus.
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